Supergiant sweet olives are distinguished by their important caliber and fleshy pulp, offering a balanced and pleasant taste.
Worked in brine, they represent an ideal choice for those looking for a versatile olive, with a clean flavor and a generous texture.
The Sweet supergiant olives They are characterized by large dimensions and a compact and abundant pulp, qualities that make them particularly appreciated both for direct consumption and for use in the kitchen.
Produced between Italy and Greece, they are processed in brine with selected ingredients and the use of acidity correctors and antioxidants, necessary to ensure their stability and safety over time.
They have a bright green color, a firm consistency and a clean taste, free of aftertaste, as indicated in the quality characteristics of the product. The aromatic profile is balanced and delicate, making them suitable for different moments of consumption.
Perfect for aperitifs, appetizers and salads, they also lend themselves to more elaborate gastronomic preparations, where their structure and their caliber help to enhance the dish.
24,20 €
2,20 €
Professional supplies
Lucarelli Alferino S.r.l. It provides olives, lupins and extra virgin olive oil in professional formats dedicated to catering, large-scale distribution and wholesalers.
Thanks to a production structure of over 10,000 square meters and international certifications BRC, IFS and ISO 14001, we guarantee continuity, traceability and constant quality standards.